Featuring: Pioppino & Chestnut Mushrooms
AKA: The Dynamic Duo of Flavor

• Flavor & Aroma: This mix brings the best of both worlds—Chestnut’s bold, earthy, nutty punch meets Pioppino’s buttery sweetness. Together, they create a perfect harmony of rich, savory flavors with just a hint of spice. It’s like an earthy symphony for your taste buds!

• Texture: You get it all here! Both Chestnut & Pioppino’s firm stems provide a satisfying bite, while the caps add a slightly meaty, tender texture. Together, they bring variety and depth to any dish.

• Cooking Tips: These mushrooms love a slow cook—think stews, risottos, or braises. Sauté them with garlic and herbs, and let them soak up the flavors for a delicious, hearty meal.

• Suggested Recipe: Try this mix in a savory mushroom risotto or stir them into a rich, buttery wild mushroom soup. If you’re feeling adventurous, toss them into a veggie stir-fry with soy sauce and ginger for a fusion feast.